This year I decided to make my kids a week worth of spooky dinner as a countdown to Halloween. One of our spookiest dinners this week was these Witchy Fingers. I used Tyson Chicken's Anytiser Chicken Fingers, baked them according to package directsions and added slices of tomatoes for fingernails. However, red or green pepper slices would have also made for some wicked fingernails! The kids loved them!
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