This idea came from the Bisquick Cookbook. It is always a huge hit with my kids. You can also just do this with regular pancake batter, but we like the flavor of the peanut butter pancakes.
PERSONALIZED PEANUT BUTTER PANCAKES
Peanut Butter Maple Syrup (see below)
2 Cups Bisquick
1 3/4 Cups Milk
1/2 Cup creamy peanut butter
2 Eggs
1. Make Peanut Butter Maple Syrup; keep warm. Heat griddle or skillet; grease if necessary.
2. Stir Bisquick, milk, peanut butter, and eggs until blended. Pour about 1/2 cup batter into a plastic squeeze bottle with narrow opening. Squeeze batter from bottle onto hot griddle to form a letter. (Make letters backward so they will appear "right" when pancakes are served.)
3. When bottom side of letter is brown, pour 1/4 cup batter in circular motion over letter to form pancake. Cook until edges are dry. Turn; cook until golden brown. Serve with syrup.
PEANUT BUTTER MAPLE SYRUP
1 cup maple flavored syrup
3 Tbsp creamy peanut butter
Heat ingredients to boiling over medium heat, stirring frequently. Boil and stir 3 minutes.
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